Organic white chia seeds are one of the highest plant sources of Omega-3 fatty acids in the world. They are gluten-free and a high source of calcium and fiber, supporting healthy digestion.
The seeds of the chia plant are small, about the size of poppy seeds, with a neutral, slightly nutty flavour, which make them extremely versatile. Some amazing facts about chia seeds include:
COUNTRY OF ORIGIN: BOLIVIA